Indulge in temptation with our four-tier Carrot and Walnut Cake. Moist carrot cake layers meet crunchy walnuts, filled and decorated with a vanilla buttercream icing and topped with 12 mini carrot sugar decorations.
8-inch cake | Serves Approx 16-20 people.
Allergens:
We bake in an environment that handles; GLUTEN, MILK, EGGS, SOYA, SESAME, CELERY, NUTS, PEANUTS, FISH, MUSTARD and SULPHITES. We also use ingredients that are produced in factories where all above allergens and LUPIN, MOLLUSCS and CRUSTACEANS may be present therefore we cannot guarantee that any of our cakes are free from the above.
